A Collection of Time-Tested Recipes That You Wish You Learned from Your Grandmother
In the realm of home cooking, there's a world of flavours waiting to be discovered. Here are some tantalising recipes that will surely delight your taste buds.
Chicken Pot Pie Soup
This comforting soup, cooked in just 45 minutes, brings together chicken, carrots, celery, peas, and cream, creating a hearty and creamy dish perfect for a cold day.
Chicken and Rice Casserole
For those who love a one-pot meal, the Chicken and Rice Casserole is a must-try. Combining chicken, long grain rice, carrots, onions, and broth, this dish takes an hour to prepare and offers a satisfying blend of flavours.
Chicken Divan
A classic dish that takes 45 minutes to prepare, Chicken Divan features chicken, broccoli, cream sauce, and melted cheese. The creamy sauce and the slight bitterness of the broccoli make for a delightful combination.
Garlic Herb Pork and Potatoes
Pork lovers will enjoy this Garlic Herb Pork and Potatoes dish. Prepared in an hour, it uses pork loin, potatoes, garlic, rosemary, and olive oil. The garlic and rosemary infuse the pork, making it flavourful and aromatic.
Stuffed Potato Patties with Mushroom Filling
These Stuffed Potato Patties, cooked in an hour, are a unique twist on traditional potato dishes. The mushroom filling, made from sautéed mushrooms, onions, and herbs, adds a rich and earthy flavour to the mashed potatoes.
Ground Turkey Stuffed Peppers
A healthier option, Ground Turkey Stuffed Peppers take about an hour to prepare. Bell peppers are filled with lean turkey, rice, tomatoes, and spices, creating a flavourful and filling meal.
Bangers and Mash with Guinness Gravy
For a taste of British pub fare, try Bangers and Mash with Guinness Gravy. This dish, cooked in 45 minutes, includes sausage, mashed potatoes, and a stout-based gravy. The Guinness adds a unique depth of flavour to the gravy.
Grilled Chicken Kofta Kebabs
These smoky, juicy, and packed-with-flavour Grilled Chicken Kofta Kebabs take 30 minutes to prepare. Ground chicken, onions, garlic, and spices are formed onto skewers, creating a delicious and easy-to-cook meal.
Classic Jewish Chicken Soup
This traditional soup takes 2 hours to prepare but is worth the wait. The broth is golden and full of slow-simmered flavour, made with chicken, carrots, celery, dill, and matzo balls or noodles.
Apple Cinnamon Rolls
For a sweet treat, try the Apple Cinnamon Rolls. These rolls take 1 hour and 45 minutes to bake and are made with yeast dough, chopped apples, cinnamon, and brown sugar. The apples add a delightful sweetness to these rolls.
Chicken Cordon Bleu
A classic dish, Chicken Cordon Bleu combines chicken breasts, ham, cheese, and a crisp breadcrumb coating. This dish takes 1 hour to prepare and offers a delightful blend of flavours and textures.
Italian Mushroom Stew
This vegetarian stew, cooked in about an hour, mixes mushrooms, garlic, tomatoes, herbs, and a splash of red wine. The red wine adds a depth of flavour to the stew, making it a perfect comfort food.
Blueberry Crisp
For a dessert that's easy to make and delicious, try Blueberry Crisp. This dessert bakes in 40 minutes and mixes fresh blueberries, sugar, oats, butter, and cinnamon under a crunchy topping.
Moqueca Brazilian Fish Stew with Coconut Milk
This exotic dish takes 45 minutes to prepare and blends white fish, bell peppers, coconut milk, tomatoes, and lime. The coconut milk adds a creamy texture to the stew, making it a unique and flavourful dish.
Lamb Shepherd's Pie
For a hearty meal, try Lamb Shepherd's Pie. This dish takes about 1 hour to prepare and layers ground lamb, carrots, peas, and mashed potatoes in a baked casserole. The mashed potatoes provide a comforting and creamy base for the lamb.
Homemade Matzo Ball Soup
This traditional soup takes 1 hour to prepare and combines chicken broth, matzo meal, eggs, and herbs. The matzo balls, or kneidlach, are made from onions, oil, matzo flour, eggs, salt, and boiling water. The resting period and proper whisking of the eggs ensure light, fluffy matzo balls.
My Grandmother's Recipe for Carrot Casserole
This comforting casserole bakes in 45 minutes and uses sliced carrots, cheese, eggs, breadcrumbs, and seasonings. The cheese adds a delightful flavour to the carrots, making this a perfect side dish.
Russian Potato Salad, or Olivier Salad
This classic salad takes 40 minutes to prepare and includes potatoes, carrots, peas, eggs, pickles, and mayonnaise. The pickles add a tangy flavour to the salad, making it a refreshing and flavourful dish.
Roasted Cauliflower Casserole with Tomatoes and Capers
This unique casserole takes 50 minutes to prepare and features cauliflower, tomatoes, garlic, breadcrumbs, and salty capers. The capers add a salty and tangy flavour to the cauliflower, making this a delicious and unusual dish.
Old-Fashioned Lattice Top Apple Pie
This traditional pie bakes in 1 hour and 20 minutes and uses tart apples, cinnamon, lemon juice, and a buttery lattice crust. The filling is sweet and tangy with soft fruit and a flaky top, making this a perfect dessert.
My Grandma's Russian Jewish Carrot Tzimmes
This sweet and flavourful dish takes about 1 hour to cook and uses carrots, dried fruit, honey, and sweet potatoes. The dried fruit adds a sweetness to the carrots, making this a perfect side dish for a holiday meal.
[1] For a lighter matzo ball soup, consider using seltzer instead of water. This will make the matzo balls even lighter.
- The realm of home cooking provides an opportunity to explore global cuisines, such as trying a Moqueca Brazilian Fish Stew with Coconut Milk.
- Vegetarians can delight in an Italian Mushroom Stew, a flavourful one-pot meal that uses mushrooms, garlic, tomatoes, and herbs.
- For those following a gluten-free lifestyle, homemade Matzo Ball Soup can be made using a recipe that replaces matzo meal with gluten-free flour.
- In the fashion-and-beauty, food-and-drink, home-and-garden section of a lifestyle magazine, readers might find a feature on the latest cooking trends, including the popular vegan and gluten-free recipes, such as Apple Cinnamon Rolls made using gluten-free flour.
