At the grand royal banquet, a fusion of autumnal floral arrangements, intricate Dutch napkin designs, and 18th-century silver wares is showcased, encapsulating the richness of history in a festive gathering.
A Celebration of Deep-Rooted Heritage: The French State Dinner at Windsor Castle
Windsor Castle, a royal residence steeped in history, was the venue for a grand state dinner hosted by King Charles III and Queen Camilla during President Trump and First Lady Melania Trump's second state visit to the UK. The event, a celebration of deep-rooted heritage, took place amidst ongoing renovations at the former royal residence.
The menu, presented in French, a tradition dating back to the Norman Conquest in the 11th century, featured a Hampshire watercress panna cotta, chicken ballotine wrapped in courgette, and a vanilla ice cream bombe with a Kentish raspberry sorbet center. The dessert was paired with lightly poached Victoria plums, and the meal was accompanied by Parmesan shortbread and a quail egg salad.
The seating layout for the dinner was a single, 50-meter-long mahogany table, adorned with place settings featuring the Grand Service, a silver-gilt collection commissioned by George IV. Each place setting was finished with a napkin folded in the Dutch bonnet style, although the specifics of the etched detailing and intricate fringing seen on some items, such as glasses and napkins, remain unclear.
The fall decor featured tones of purple, crimson, burnt orange, and dark pink, creating a warm and inviting atmosphere that reflected the season. The flowers served as a nod to the season, with arrangements held in statement gold vases. However, it is uncertain if the decor from the previous state banquet will continue, or if the flower arrangement for the French state dinner may differ from that of Macron's visit.
The state dinner at Windsor Castle is traditionally held in St. George's Hall, but no information was provided about the location of the table or the decor for this particular event. Nonetheless, the dinner was a testament to the enduring tradition and grandeur of state banquets at Windsor Castle.
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