P.S. Kitchen's Vegan Delights Win Over NYC's Theater District
P.S. Kitchen, a vegan social enterprise in New York City's theater district, has been making waves with its exceptional plant-based dishes. The eatery, started by April Tam Smith, offers a variety of vegan options that have garnered praise from food enthusiasts and critics alike.
The restaurant's official website can be found at https://www.ps-kitchen.com, and it boasts a menu that includes crowd-pleasers like Caesar Salad, Krabby Cakes, and Buffalo Maitake Wings. However, it's their desserts that have truly captured attention. The Vegan Cheesecake has been commended for being superior to its dairy-based counterparts.
P.S. Kitchen's ambiance is inviting, making it a popular choice for pre- or post-theater dining. The social business donates 100% of its profits to charitable partners and provides jobs for the marginalized, further adding to its appeal. Mike Ruiz, Creative Director of PhotoBook Magazine, highly praised the Black-N-Bleu Burger, while Alison Hernon, the magazine's Editor-In-Chief, enjoyed the Fettuccine Alfredo.
P.S. Kitchen, located in the heart of NYC's theater district, is more than just a vegan restaurant. It's a social business that combines exceptional plant-based cuisine with a commitment to giving back. With dishes like the Vegan Cheesecake and Black-N-Bleu Burger receiving high praise, it's a must-visit for both vegans and non-vegans. You can find them on Instagram at https://www.instagram.com/pskitchennyc/reels/.
