Restaurants ideal for day trips to Brandenburg for food enthusiasts
Freilich am See, a new addition to Bad Saarow, an hour outside of Berlin, near Scharmützelsee, is open daily from 12 to 21.30, offering a unique blend of Bavarian cuisine and contemporary dining. Just a stone's throw away, in Werder/Havel, Fritz am Markt, part of the boutique hotel mein.werder, is open Wednesday to Friday from 18 to 22, and Saturday to Sunday from 12.
Freilich am See, owned by Berlin's Artprojekt group, a "socially responsible" real estate developer, boasts dishes such as Zwiebelrostbraten, Schweinshaxe, and fried chicken, all prepared with fresh, artisanal ingredients sourced locally. The restaurant's website is www.freilich.de.
At Fritz am Markt, dishes cost between €9-15 and are designed to be shared, with four dishes serving two people. A typical meal might include onglet (hangar steak) from a local farmer, eel from the Kühn fishery, and asparagus grown without plastic. The restaurant uses Traunsteiner Hofbräu, a local beer, and sources its pike perch from the Köllnitz fishery, both of which are also owned by Artprojekt.
The gastronomy enterprise behind Fritz am Markt celebrates its fifth anniversary recently in Werder an der Havel. The restaurant's gastronomic concept is similar to Scandinavian coastal towns, offering both casual and formal dining options. The adjoining hotel at Fritz am Markt is cosy and full of personality, though it is not necessary to stay overnight for a visit to the restaurant.
Christian Heymer, the chef at Fritz am Markt, was a 13-year-old sports student and aspiring Olympian canoeist in Potsdam. His past as a competitive athlete influences his focus, low resting heart rate, and uncompromising aspiration to do everything in the best possible way. Heymer's restaurant, located in Werder's old town on an island in the Havel, serves locally sourced ingredients that taste cosmopolitan.
Freilich am See aims to promote a grassroots democratic renewal of good taste, demonstrating that a German holidaymaker restaurant can offer both traditional and contemporary cuisine. Fritz am Markt is a stroke of luck for Werder on the Havel and Berlin on the Spree, offering precise craftsmanship, accessibility, and natural investment in local structures.
For those seeking a taste of Bavaria near Berlin, Freilich am See is the place to be. And for those looking for a unique dining experience in Werder/Havel, Fritz am Markt offers a culinary journey worth exploring. Both restaurants are easily accessible, with Freilich am See located at Baderstr. 19, Weder/Havel, and its website is www.meinwerder-hotel.de.
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